Insights

Loyal Customer Base Le Bistro has been operating for over 10 years with a loyal following, indicating potential for upsell opportunities in experiential offerings like private dining, cooking classes, and catering.

Mid-Range Quality With a Mediterranean menu and a modern French influence priced reasonably for quality, there is room to introduce promotional packages, seasonal menus, or value-added services to attract repeat business from both dine-in and event clients.

Event & Education Active offerings in cooking classes, catering, and private parties present cross-sell potential for corporate events, team-building programs, and partner collaborations with local suppliers or businesses.

Digital Presence Tech stack includes web and CDN capabilities (Google Cloud CDN, Fastly) and social channels (Facebook); leverage these for targeted marketing, loyalty programs, and event promotions to drive bookings.

Growth Signals Revenue range suggests scale similar to peers with strong capital efficiency; explore partnerships, delivery/catering expansions, and technology-enabled ordering to broaden reach without overextending operations.

Le Bistro Tech Stack

Le Bistro uses 8 technology products and services including Amazon Web Services, Wix, WordPress, and more. Explore Le Bistro's tech stack below.

Le Bistro's Email Address Formats

Le Bistro uses at least 1 format(s):
Le Bistro Email FormatsExamplePercentage
First.Last@lebistrorestaurant.comJohn.Doe@lebistrorestaurant.com
63%
First@lebistrorestaurant.comJohn@lebistrorestaurant.com
33%
FirstLast@lebistrorestaurant.comJohnDoe@lebistrorestaurant.com
4%

Frequently Asked Questions

What is Le Bistro's phone number?

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You can contact Le Bistro's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Le Bistro's official website and social media links?

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Le Bistro's official website is lebistrorestaurant.com and has social profiles on LinkedIn.

How much revenue does Le Bistro generate?

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As of July 2026, Le Bistro's annual revenue is estimated to be $10M - $25M.

What is Le Bistro's NAICS code?

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Le Bistro's NAICS code is 7225 - Restaurants and Other Eating Places.

How many employees does Le Bistro have currently?

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As of July 2026, Le Bistro has approximately 158 employees across 5 continents, including EuropeNorth AmericaSouth America. Key team members include Owner: A. H.General Manager: J. A.Assistant Manager: L. H.. Explore Le Bistro's employee directory with LeadIQ.

What industry does Le Bistro belong to?

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Le Bistro operates in the Restaurants industry.

What technology does Le Bistro use?

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Le Bistro's tech stack includes Amazon Web ServicesWixWordPressWix eCommerceGoogle CloudSentryZeptoX-Content-Type-Options.

What is Le Bistro's email format?

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Le Bistro's email format typically follows the pattern of First.Last@lebistrorestaurant.com. Find more Le Bistro email formats with LeadIQ.

When was Le Bistro founded?

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Le Bistro was founded in 2001.
Le Bistro logo

Le Bistro

RestaurantsFlorida, United States51-200 Employees

Le Bistro is a small, established restaurant in Lighthouse Point, Florida, operated by experienced restaurateurs. The menu blends Mediterranean flavors with a light, modern French influence. It has served a loyal clientele for more than ten years, with pricing intended to reflect quality. The restaurant serves local diners and also offers cooking classes, catering, and private-party services. Through its mix of dining and event offerings, it positions itself as a versatile local option in the regional hospitality scene.

Section iconCompany Overview

Phone number
NAICS Code
7225 - Restaurants and Other Eating Places
Founded
2001
Employees
51-200

Section iconFunding & Financials

  • $10M - $25M

    Le Bistro's revenue is estimated to be in the range of $10M - $25M

Section iconFunding & Financials

  • $10M - $25M

    Le Bistro's revenue is estimated to be in the range of $10M - $25M

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