La Fromagerie Employee Directory
Food and Beverage ServicesEngland, United Kingdom51-200 Employees
La Fromagerie is a UK-based food and beverage service business that operates three central London locations—Highbury, Marylebone, and Bloomsbury—each featuring walk-in cheeserooms and a focus on farmhouse cheese. Founded in 1991 after founder Patricia Michelson sampled Beaufort Chalet d’Alpage on a skiing trip, the company emphasizes the maturation and refinement of cheese through its dedicated warehouse team and in-house cheese rooms. The business serves both retail customers and the hospitality sector, supplying restaurants, hotels, and shops with farmhouse cheeses while also offering bespoke events and gifting solutions tailored to client needs. Its wholesale department complements the shop network, enabling direct relationships with corporate clients and private customers for customized experiences. La Fromagerie positions itself within the specialty food and cheese sector in the UK, leveraging multiple storefronts and a centralized warehouse to support its cheese maturation and distribution capabilities.
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