KEWPIE Corporation
Food and Beverage ManufacturingTokio, Japan51-200 Employees
KEWPIE Corporation is a mid-sized food and beverage manufacturer based in Shibuya, Tokyo. It operates across multiple lines, including condiments and processed foods, health function products, egg products, salad and prepared foods, and a distribution system business. These lines position KEWPIE within the broader food manufacturing sector, addressing needs for sauces, ready-to-eat items, and related products. In 2026, KEWPIE launched allergen-free alternatives, reflecting a shift toward products that accommodate allergen considerations. The company has signaled international expansion, with plans to establish a food processing facility in Yamuna City near Noida, India. The organization operates with a mid-sized workforce.