Jean Mayer USDA Human Nutrition Research Center on Aging at Tufts University Employee Directory
Research ServicesMassachusetts, United States51-200 Employees
The Jean Mayer USDA Human Nutrition Research Center on Aging at Tufts University is a research center focused on human nutrition and aging. It is based in Boston, Massachusetts, within Tufts University, and operates as part of a federal network funded by the USDA's Agricultural Research Service. The center is one of six such institutions across the United States supported by ARS. Its work aims to support the scientific community and public health by advancing knowledge in nutrition and aging-related health. As a federally funded academic research center, it serves researchers, clinicians, and policymakers relying on nutrition research to inform aging-related health strategies. Information about its work is accessible through its Tufts-affiliated website.