Insights

Premium artisan High quality, handmade chocolates with natural ingredients position Jacques Torres Chocolate as a premium gifting option for corporate events, holidays, and special occasions. Leverage this for corporate gifting programs and limited edition bundles.

New York authenticity Strong NYC brand story and flagship appeal can be leveraged to partner with luxury retailers, hotels, and experiential venues seeking authentic local experiences and edible souvenirs for visitors and residents.

Diverse product line Range includes bon bons, hot chocolate, cookies, and ice cream, suggesting cross-sell potential across channels (retail, online, catering, wholesale) and seasonal bundles to boost average order value.

Digital engagement Active tech stack for marketing and reviews (Klaviyo, Yotpo, ads, recaptcha, Cloudflare) indicates readiness for targeted email campaigns, loyalty programs, and influencer or review-driven initiatives to grow direct-to-consumer sales.

Growth potential Revenue in the mid-range with a lean employee base implies scalability through wholesale partnerships, licensing, pop-ups, and collaborations with other premium brands to expand distribution without significant headcount increases.

Jacques Torres Chocolate Tech Stack

Jacques Torres Chocolate uses 8 technology products and services including UserWay, Microsoft Advertising, Moment.js, and more. Explore Jacques Torres Chocolate's tech stack below.

  • UserWay
    Accessibility
  • Microsoft Advertising
    Advertising
  • Moment.js
    Javascript Libraries
  • Preact
    Javascript Libraries
  • Klaviyo
    Marketing Automation
  • Yotpo Reviews
    Online Review Management
  • reCAPTCHA
    Security
  • Cloudflare Bot Management
    Security

Media & News

Jacques Torres Chocolate's Email Address Formats

Jacques Torres Chocolate uses at least 1 format(s):
Jacques Torres Chocolate Email FormatsExamplePercentage
First@mrchocolate.comJohn@mrchocolate.com
83%
FLast@mrchocolate.comJDoe@mrchocolate.com
8%
FirstLast@mrchocolate.comJohnDoe@mrchocolate.com
9%

Frequently Asked Questions

What is Jacques Torres Chocolate's phone number?

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You can contact Jacques Torres Chocolate's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Jacques Torres Chocolate's official website and social media links?

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Jacques Torres Chocolate's official website is mrchocolate.com and has social profiles on LinkedIn.

What is Jacques Torres Chocolate's NAICS code?

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Jacques Torres Chocolate's NAICS code is 722 - Food Services and Drinking Places.

How many employees does Jacques Torres Chocolate have currently?

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As of July 2026, Jacques Torres Chocolate has approximately 42 employees across 2 continents, including North AmericaAfrica. Key team members include Web Project Manager: G. A.Manager: S. C.Key Holder: B. L.. Explore Jacques Torres Chocolate's employee directory with LeadIQ.

What industry does Jacques Torres Chocolate belong to?

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Jacques Torres Chocolate operates in the Food and Beverage Services industry.

What technology does Jacques Torres Chocolate use?

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Jacques Torres Chocolate's tech stack includes UserWayMicrosoft AdvertisingMoment.jsPreactKlaviyoYotpo ReviewsreCAPTCHACloudflare Bot Management.

What is Jacques Torres Chocolate's email format?

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Jacques Torres Chocolate's email format typically follows the pattern of First@mrchocolate.com. Find more Jacques Torres Chocolate email formats with LeadIQ.

When was Jacques Torres Chocolate founded?

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Jacques Torres Chocolate was founded in 2000.

Jacques Torres Chocolate

Food and Beverage ServicesNew York, United States11-50 Employees

Jacques Torres Chocolate is a New York-based company in the food and beverage services industry that produces handmade, artisan chocolates and related confections. The business is located at 66 Water Street in Brooklyn, New York, 11201, United States, and employs between 11 and 50 people. Its product range includes chocolate bon bons, hot chocolate, chocolate chip cookies, and all-natural ice cream, with a stated emphasis on using high-quality, all-natural ingredients and avoiding preservatives, extracts, or essences. The company was established in 2000 in New York by Master Pastry Chef Jacques Torres, who earned the Meilleur Ouvrier de France medal in pastry in 1986. It operates a chain of chocolate factories and retail boutiques. The official website is https://mrchocolate.com.

Section iconCompany Overview

Phone number
NAICS Code
722 - Food Services and Drinking Places
Founded
2000
Employees
11-50

Section iconMedia & News

Section iconFunding & Financials

  • $10M$25M

    Jacques Torres Chocolate's revenue is estimated to be in the range of $10M$25M

Section iconFunding & Financials

  • $10M$25M

    Jacques Torres Chocolate's revenue is estimated to be in the range of $10M$25M

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