Hodo Employee Directory
Food and Beverage ManufacturingCalifornia, United States51-200 Employees
Based in Oakland, California, Hodo operates in the food and beverage manufacturing sector, producing plant-based foods centered on organic soybeans. The company began as a single farmers’ market stall in Palo Alto about twenty years ago and has since expanded to distribute across the United States and Canada through independent retailers, co-ops, and major retailers, with products available in stores and used by restaurants in varying formats. Its offerings are built from real foods, using organic soybeans sourced from North American farms. Hodo serves health-conscious consumers seeking plant-based protein options and maintains relationships with a broad set of foodservice customers nationwide. In 2024 the company added a line of soy-based dips, following earlier introductions of a soy-based egg scramble in 2022.
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