Insights

Franchise Growth Leverage Hippopotamus’ large franchise footprint (70%) and ongoing national expansion to position capabilities for franchisee support, supply chain optimization, and co-branding opportunities with suppliers seeking scale.

Modernized Experience Capitalize on the revamped French steakhouse concept and two-digit traffic growth by offering specialized marketing services, decor and kitchen equipment vendors, and guest experience enhancements aligned with the Braise-cooking approach.

Tech Enablement Target digital and guest-facing tech needs reflected by their stack (Didomi, Zendesk, analytics tools) to propose CRM, loyalty, ordering, and feedback platforms that tie into improving service speed, personalization, and data-driven decisions.

Talent & Training Position training, onboarding, and internal mobility programs as a differentiator to support growth, given 70% of managers come from internal progression; offer scalable leadership development and succession planning services for new and existing sites.

Financial Scale With a revenue range in the low hundreds of millions and a substantial workforce, pursue opportunities in procurement optimization, energy management, and centralized vendor programs to drive margin improvements across the 100+ location network.

Hippopotamus Tech Stack

Hippopotamus uses 8 technology products and services including Axeptio, Zendesk, Cart Functionality, and more. Explore Hippopotamus's tech stack below.

  • Axeptio
    Cookie Compliance
  • Zendesk
    Documentation Tools
  • Cart Functionality
    E-commerce
  • styled-components
    Javascript Frameworks
  • jQuery
    Javascript Libraries
  • Google Tag Manager
    Tag Management
  • Radix UI
    UI Frameworks
  • Google Analytics
    Web Analytics

Hippopotamus's Email Address Formats

Hippopotamus uses at least 2 format(s):
Hippopotamus Email FormatsExamplePercentage
F.Last@groupe-bertrand.comJ.Doe@groupe-bertrand.com
91%
L.First@groupe-bertrand.comD.John@groupe-bertrand.com
6%
Last@groupe-bertrand.comDoe@groupe-bertrand.com
3%
First.Last@hippopotamus.frJohn.Doe@hippopotamus.fr
100%

Frequently Asked Questions

What is Hippopotamus's official website and social media links?

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Hippopotamus's official website is hippopotamus.fr and has social profiles on LinkedIn.

How much revenue does Hippopotamus generate?

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As of July 2026, Hippopotamus's annual revenue is estimated to be $1M - $10M.

What is Hippopotamus's SIC code NAICS code?

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Hippopotamus's SIC code is 5812 - Eating Places NAICS code is 7225 - Restaurants and Other Eating Places.

How many employees does Hippopotamus have currently?

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As of July 2026, Hippopotamus has approximately 1.6K employees across 6 continents, including EuropeAfricaAsia. Key team members include Managing Partner: E. L.Franchisé: A. M.Associate: A. S.. Explore Hippopotamus's employee directory with LeadIQ.

What industry does Hippopotamus belong to?

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Hippopotamus operates in the Restaurants industry.

What technology does Hippopotamus use?

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Hippopotamus's tech stack includes AxeptioZendeskCart Functionalitystyled-componentsjQueryGoogle Tag ManagerRadix UIGoogle Analytics.

What is Hippopotamus's email format?

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Hippopotamus's email format typically follows the pattern of F.Last@groupe-bertrand.com. Find more Hippopotamus email formats with LeadIQ.

When was Hippopotamus founded?

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Hippopotamus was founded in 1968.
Hippopotamus logo

Hippopotamus

RestaurantsÎle-de-France, France1001-5000 Employees

Hippopotamus is a restaurant brand that has positioned itself as a French steakhouse with a focus on meat preparation and grilling over charcoal. Originating in 1968 and now part of Groupe Bertrand since 2017, the concept has undergone a transformation to offer warmer, more authentic dining spaces across its sites. The company operates primarily in France, with a network of establishments that emphasize a traditional, grilled-meat experience for a broad audience. The brand's footprint includes a substantial number of locations and a workforce dedicated to operations and customer service, reflecting its intergenerational appeal and long-standing presence in the market.

Section iconCompany Overview

SIC Code
5812 - Eating Places
NAICS Code
7225 - Restaurants and Other Eating Places
Founded
1968
Employees
1001-5000

Section iconFunding & Financials

  • $1M - $10M

    Hippopotamus's revenue is estimated to be in the range of $1M - $10M

Section iconFunding & Financials

  • $1M - $10M

    Hippopotamus's revenue is estimated to be in the range of $1M - $10M

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