Gregory's Foods Inc.
Food and Beverage ManufacturingMinnesota, United States11-50 Employees
Gregory's Foods Inc. is a Midwest-based bakery manufacturer established in 1980, headquartered in Eagan, Minnesota. The company specializes in making a wide range of frozen dough products and related bakery supplies, including bread, buns, cookies, danish, muffin batters, mixes, fillings, toppings, and concentrates, with the option to customize items to customers’ specifications. Its clientele includes businesses seeking high-quality, scratch-made bakery components for traditional pastries and a Natural line of buns and breads, highlighting a focus on quality ingredients and craftsmanship. Operating within the food and beverage manufacturing sector, Gregory's positions itself as a supplier that can support both standard product lines and tailored formulations for bakeries and other food producers.