Giovanni Food Company, Inc.

Food and Beverage ManufacturingNew York, United States51-200 Employees

Giovanni Food Company, Inc. is a mid-sized food and beverage manufacturer based in Syracuse, New York. Tracing its origins to 1934, the business began when the DeMent family ran an Italian-style restaurant and customers asked to take the sauces home. Today it produces tomato-based products and pasta sauces that appear on grocery and specialty store shelves across the United States and abroad, while maintaining the original flavors from the 1930s and expanding into traditional, gourmet, and organic lines.

Over the past 30 years, the company has built a solid reputation as a private label manufacturer of tomato-based products. It is the largest spaghetti sauce producer for the USDA Food for Kids Program and Needy Families Program, highlighting its role in institutional supply.

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