Frontera Foods

Food and Beverage ManufacturingIllinois, United States11-50 Employees

Frontera Foods produces Gourmet Mexican products that draw on authentic Mexican flavors developed by Chef Rick Bayless. Its small-batch salsas and other offerings are built around fresh ingredients, with each salsa highlighting a distinct chile to convey the regional character of Mexican cuisine.

Headquartered in Chicago, Illinois, the company serves gourmet and specialty retailers, natural food stores, selected department stores, cookware shops, and epicurean catalogs across the United States. As a food and beverage manufacturer, it operates with a relatively small team. The brand has earned recognition in the specialty-food community, including three gold sofi Awards and multiple silver sofi Awards from the National Association for the Specialty Food Trade.

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