Insights

Sustainable Sourcing Friend of a Farmer's focus on locally sourced, organic, and sustainable ingredients presents opportunities to partner with suppliers and vendors who prioritize eco-friendly practices and high-quality farm-to-table produce.

Geographic Expansion Recent expansion into the UK and Northern Europe indicates a potential demand for authentic American comfort food with a farm-to-table ethos, making it a promising market for regional and international cuisine suppliers, equipment providers, and hospitality services.

Tech-Enabled Growth Utilization of modern digital tools like Google Analytics and mapping suggests openness to innovative marketing, reservation, or customer engagement solutions that can enhance their brand presence and operational efficiency.

Market Positioning With a revenue estimate ranging from one to ten million dollars and a boutique-sized team, there is room to introduce premium food and beverage suppliers, specialty ingredients, or service providers that cater to mid-sized, family-run hospitality brands.

Experience and Atmosphere Their warm, countryside-inspired environment offers opportunities for partnerships with decor, furniture, and hospitality experience vendors aiming to enhance the cozy farm-to-table dining experience for a discerning clientele.

Friend of a Farmer Tech Stack

Friend of a Farmer uses 8 technology products and services including Facebook Pixel, jsDelivr, Webpack, and more. Explore Friend of a Farmer's tech stack below.

Facebook Pixel

Analytics

jsDelivr

Content Delivery Network

Webpack

Development

Google Workspace

Modernizr

Javascript Libraries

Google Maps

Maps

Google Analytics

Web Analytics

Adobe Fonts

Web Fonts

Friend of a Farmer Email Formats	Example	Percentage
First@friendofafarmer.com	John@friendofafarmer.com	100%

Friend of a Farmer Email Formats

Example

Percentage

First@friendofafarmer.com

John@friendofafarmer.com

100%

Frequently Asked Questions

Where is Friend of a Farmer's headquarters located?

Friend of a Farmer's main headquarters is located at 77 Irving Place New York, New York 10003 United States. The company has employees across 5 continents, including North AmericaAsiaAfrica.

What is Friend of a Farmer's phone number?

You can contact Friend of a Farmer's main corporate office by phone at

+1-212-477-****

. For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Friend of a Farmer's official website and social media links?

Friend of a Farmer's official website is friendofafarmer.com and has social profiles on LinkedIn.

What is Friend of a Farmer's NAICS code?

Friend of a Farmer's NAICS code is 722 - Food Services and Drinking Places.

How many employees does Friend of a Farmer have currently?

As of April 2026, Friend of a Farmer has approximately 19 employees across 5 continents, including North AmericaAsiaAfrica. Key team members include Owner: C. J. D. B.Co-Owner: R. M.Owner: C. M.. Explore Friend of a Farmer's employee directory with LeadIQ.

What industry does Friend of a Farmer belong to?

Friend of a Farmer operates in the Food and Beverage Services industry.

What technology does Friend of a Farmer use?

Friend of a Farmer's tech stack includes Facebook PixeljsDelivrWebpackGoogle WorkspaceModernizrGoogle MapsGoogle AnalyticsAdobe Fonts.

What is Friend of a Farmer's email format?

Friend of a Farmer's email format typically follows the pattern of First@friendofafarmer.com. Find more Friend of a Farmer email formats with LeadIQ.

When was Friend of a Farmer founded?

Friend of a Farmer was founded in 1986.

Friend of a Farmer

Q: How many employees does Friend of a Farmer have currently?

Friend of a Farmer has approximately 19 employees.

Q: What technology does Friend of a Farmer use?

Friend of a Farmer's tech stack includes Facebook, jsDelivr, Facebook Pixel, Google Fonts API, Adobe Fonts.

Q: What is Friend of a Farmer's NAICS code?

Friend of a Farmer's NAICS code is 722 (Food Services and Drinking Places).

Food and Beverage ServicesNew York, United States11-50 Employees

Since 1986, Friend of a Farmer has been at the forefront of the farm-to-table movement, offering a dining experience that celebrates locally sourced, sustainable ingredients. As a family-owned and operated restaurant, we’ve remained committed to crafting traditional American comfort food with an emphasis on fresh, local ingredients whenever possible.

Our wine and cocktail program reflects this philosophy, featuring carefully curated selections from small to medium-sized vineyards around the world, many of which prioritize organic and sustainable practices. Our craft cocktails are made with local, New York-based spirits, highlighting the best seasonal flavors the region has to offer.

Step inside, and you'll find yourself transported from the city’s bustle to the rolling hills of the countryside. With handcrafted wooden ceilings, roaring fireplaces, and plush tapestries, our warm and inviting atmosphere creates a dining experience unlike any other in Manhattan.

Insights

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