Insights

Expansion Opportunity FreeRange Concepts operates 12 restaurants in Texas with ongoing expansion plans, presenting cross-sell opportunities for equipment, technology, and services to scale with new openings.

Technology Stack Utilizes OpenTable for reservations and multiple web and cloud tools; potential for upsell of hospitality tech solutions such as POS enhancements, guest CRM, loyalty programs, and data analytics integrations.

Hospitality Focus Banks on creating remarkable guest memories across diverse concepts, indicating strong emphasis on guest experience technology, staffing solutions, training platforms, and experiential marketing partnerships.

Market Position Mid-market restaurant group with multiple concepts and a revenue footprint in the multi-million range; opportunities to offer center-of-plate suppliers, kitchen equipment, and back-office services tailored to growing brands.

Strategic Partnerships Recent collaboration with Houston First Corporation signals openness to joint ventures and venue-based programs; potential for partnerships in event spaces, branding, and co-branded marketing initiatives.

Similar companies to FreeRange Concepts

FreeRange Concepts Tech Stack

FreeRange Concepts uses 8 technology products and services including Microsoft Excel, Articulate Storyline, Microsoft 365, and more. Explore FreeRange Concepts's tech stack below.

  • Microsoft Excel
    Editors
  • Articulate Storyline
    Education Management
  • Microsoft 365
    Email
  • jQuery Migrate
    Javascript Libraries
  • Slider Revolution
    Miscellaneous
  • OpenTable
    Restaurant Reservations
  • Google
    Search Engines
  • Cloudflare Bot Management
    Security

FreeRange Concepts's Email Address Formats

FreeRange Concepts uses at least 1 format(s):
FreeRange Concepts Email FormatsExamplePercentage
FLast@freerangeconcepts.comJDoe@freerangeconcepts.com
74%
First@freerangeconcepts.comJohn@freerangeconcepts.com
19%
FirstLast@freerangeconcepts.comJohnDoe@freerangeconcepts.com
5%
Last@freerangeconcepts.comDoe@freerangeconcepts.com
2%

Frequently Asked Questions

What is FreeRange Concepts's phone number?

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You can contact FreeRange Concepts's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is FreeRange Concepts's official website and social media links?

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FreeRange Concepts's official website is freerangeconcepts.com and has social profiles on LinkedIn.

How much revenue does FreeRange Concepts generate?

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As of July 2026, FreeRange Concepts's annual revenue is estimated to be $10M - $25M.

What is FreeRange Concepts's NAICS code?

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FreeRange Concepts's NAICS code is 7225 - Restaurants and Other Eating Places.

How many employees does FreeRange Concepts have currently?

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As of July 2026, FreeRange Concepts has approximately 93 employees across 3 continents, including North AmericaAsiaEurope. Key team members include Ceo: N. M.Ceo Managing Partner: R. U.Cofounder: G. S.. Explore FreeRange Concepts's employee directory with LeadIQ.

What industry does FreeRange Concepts belong to?

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FreeRange Concepts operates in the Restaurants industry.

What technology does FreeRange Concepts use?

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FreeRange Concepts's tech stack includes Microsoft ExcelArticulate StorylineMicrosoft 365jQuery MigrateSlider RevolutionOpenTableGoogleCloudflare Bot Management.

What is FreeRange Concepts's email format?

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FreeRange Concepts's email format typically follows the pattern of FLast@freerangeconcepts.com. Find more FreeRange Concepts email formats with LeadIQ.

When was FreeRange Concepts founded?

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FreeRange Concepts was founded in 2011.
FreeRange Concepts logo

FreeRange Concepts

RestaurantsTexas, United States51-200 Employees

FreeRange Concepts is a Dallas-based restaurant group founded in 2011 by Josh Sepkowitz and Kyle Noonan. It owns and operates several Texas dining concepts, including Bowl & Barrel, Mutts Canine Cantina, The Rustic, The General Public, and Joe Leo Fine Tex Mex. The company emphasizes hospitality and aims to enhance guest experiences across its restaurants while pursuing ongoing expansion. It operates in the restaurant industry as a multi-brand operator, positioning itself to serve a range of dining preferences within Texas. A 2018 development reports a substantial increase in staff to support its growth initiatives.

Section iconCompany Overview

Phone number
NAICS Code
7225 - Restaurants and Other Eating Places
Founded
2011
Employees
51-200

Section iconFunding & Financials

  • $10M - $25M

    FreeRange Concepts's revenue is estimated to be in the range of $10M - $25M

Section iconFunding & Financials

  • $10M - $25M

    FreeRange Concepts's revenue is estimated to be in the range of $10M - $25M

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