Insights

Prestigious Venue Partnerships Food Show Events works with high-profile and historic venues such as the Tower of London, Kensington Palace, and St Paul’s Cathedral, indicating strong relationships within London's luxury event space market. This presents opportunities to offer tailored catering solutions to other premium venues and cultural institutions seeking exclusive, high-end services.

Growing Client Portfolio The recent five-year, £2.25 million contract with Chiswick House & Gardens signifies successful contract acquisition with prestigious clients. Expanding outreach to similar historic and cultural venues could further enhance revenue streams and brand recognition within the premium events segment.

Focus on Sustainability and Creativity With an emphasis on seasonal and sustainable ingredients, Food Show appeals to clients prioritizing environmentally conscious and innovative culinary experiences. Promoting this sustainability focus can attract companies and organizations with strong CSR commitments seeking eco-friendly catering options.

Quality Heritage and Expertise Led by Chef Patron Max Uyanik, with experience from Michelin-starred restaurants, the company boasts a high level of culinary excellence and innovation. Leveraging this reputation to target clients requiring bespoke, high-quality catering for exclusive events can open new premium markets.

Small but Strategic Market Presence With an employee base of 11-50 and revenues under 1 million dollars, Food Show operates in a niche but lucrative segment focused on bespoke event catering. Identifying opportunities to increase capacity or diversify service offerings could facilitate growth into larger or more frequent events within London's high-end hospitality sector.

Food Show Events Tech Stack

Food Show Events uses 8 technology products and services including WordPress, Google Fonts API, Twemoji, and more. Explore Food Show Events's tech stack below.

  • WordPress
    Content Management System
  • Google Fonts API
    Font Scripts
  • Twemoji
    Font Scripts
  • jQuery
    Javascript Libraries
  • PHP
    Programming Languages
  • HSTS
    Security
  • reCAPTCHA
    Security
  • prettyPhoto
    Web Tools And Plugins

Food Show Events's Email Address Formats

Food Show Events uses at least 1 format(s):
Food Show Events Email FormatsExamplePercentage
First@foodshowltd.comJohn@foodshowltd.com
50%
First@foodshowltd.comJohn@foodshowltd.com
50%

Frequently Asked Questions

What is Food Show Events's official website and social media links?

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Food Show Events's official website is foodshowltd.com and has social profiles on LinkedIn.

What is Food Show Events's NAICS code?

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Food Show Events's NAICS code is 722 - Food Services and Drinking Places.

How many employees does Food Show Events have currently?

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As of January 2026, Food Show Events has approximately 19 employees across 1 continents, including Europe. Key team members include Ceo: A. G.Head Pastry Chef: S. S.Co-Owner And Chef Patron: M. U.. Explore Food Show Events's employee directory with LeadIQ.

What industry does Food Show Events belong to?

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Food Show Events operates in the Food and Beverage Services industry.

What technology does Food Show Events use?

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Food Show Events's tech stack includes WordPressGoogle Fonts APITwemojijQueryPHPHSTSreCAPTCHAprettyPhoto.

What is Food Show Events's email format?

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Food Show Events's email format typically follows the pattern of First@foodshowltd.com. Find more Food Show Events email formats with LeadIQ.

When was Food Show Events founded?

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Food Show Events was founded in 1987.

Food Show Events

Food and Beverage ServicesEngland, United Kingdom11-50 Employees

Established in 1987, Food Show are one of the last few independent and privately owned companies in London exclusively dedicated to creating exceptional catering for events. We blend creativity and passion with delicious seasonal and sustainable ingredients, adding in an abundance of exquisite, and intriguing details. The result is an unforgettable gastronomic adventure that captivates all the senses. 
 
With Chef Patron, Max Uyanik, at the helm of our kitchen for over 12 years (previously at Bibendum Kensington, Bluebird Chelsea, Troubadour and River Café, Fulham), many of our chefs honed their skills in Michelin Star establishments – creating a vibrant kitchen culture where excitement and innovation meet classic gastronomic skill. Their outstanding food is matched with imaginative styling and flawless service across a wide range of events.
  
We are honoured to work in a number of historic and prestigious venues across London, to name a few - Banqueting House, Tower of London, Kensington Palace, Hampton Court Palace, St. Paul’s Cathedral, Lambeth Palace, Dulwich Picture Gallery, Southbank Centre, St Paul’s Actors Church, Science Museum and Royal Museums Greenwich. 
 
This isn’t just a business for us, it’s a passion - which runs throughout our whole organisation and manifests itself in our attention to every tiny detail. Our creativity shines through in our innovative food and event concepts, all of which are tailor-made and designed to delight both the palette and the eye.

Section iconCompany Overview

NAICS Code
722 - Food Services and Drinking Places
Founded
1987
Employees
11-50

Section iconFunding & Financials

  • $1M

    Food Show Events's revenue is estimated to be in the range of $1M

Section iconFunding & Financials

  • $1M

    Food Show Events's revenue is estimated to be in the range of $1M

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