Insights

Expansion Opportunity Flame Broiler is actively pursuing multi-market expansion with planned openings in Austin, TX and New York, NY, signaling a readiness to partner with franchise operators and service providers to support rapid store growth and supply chain scaling.

Franchise Growth The business emphasizes a proven model with 100+ stores and seeks experienced multi-unit operators, presenting a compelling channel for franchise development partnerships, regional master franchise opportunities, and franchise services providers.

Tech Modernization Recent technology partners and stack choices (Joshcopartners for agile tech deployment, PWA, Vue.js, S3, QuickBooks) indicate openness to technology vendors offering operations automation, digital ordering, loyalty, and analytics integrations.

Brand & Packaging Bottled sauce packaging design and product naming initiatives open opportunities for co-branding, distribution partnerships, wholesale SKU development, and retail channel collaborations beyond restaurants.

Operations Leadership New leadership in restaurant operations and a focus on scalable expansion create a need for operations consulting, training programs, supply chain optimization, and equipment and maintenance partnerships to support growth.

Flame Broiler Tech Stack

Flame Broiler uses 8 technology products and services including QuickBooks, jQuery CDN, Amazon S3, and more. Explore Flame Broiler's tech stack below.

  • QuickBooks
    Accounting And Finance
  • jQuery CDN
    Content Delivery Network
  • Amazon S3
    Content Delivery Network
  • Apple Sign-in
    Identity Verification
  • Vue.js
    Javascript Frameworks
  • dc.js
    Javascript Graphics
  • PWA
    Miscellaneous
  • HSTS
    Security

Media & News

Flame Broiler's Email Address Formats

Flame Broiler uses at least 1 format(s):
Flame Broiler Email FormatsExamplePercentage
FLast@flamebroilerusa.comJDoe@flamebroilerusa.com
50%
Last@flamebroilerusa.comDoe@flamebroilerusa.com
41%
First@flamebroilerusa.comJohn@flamebroilerusa.com
7%
First.Last@flamebroilerusa.comJohn.Doe@flamebroilerusa.com
2%

Frequently Asked Questions

Where is Flame Broiler's headquarters located?

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Flame Broiler's main headquarters is located at Santa Ana, California United States. The company has employees across 1 continents, including North America.

What is Flame Broiler's phone number?

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You can contact Flame Broiler's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Flame Broiler's official website and social media links?

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Flame Broiler's official website is flamebroilerusa.com and has social profiles on LinkedIn.

What is Flame Broiler's NAICS code?

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Flame Broiler's NAICS code is 7225 - Restaurants and Other Eating Places.

How many employees does Flame Broiler have currently?

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As of June 2026, Flame Broiler has approximately 289 employees across 1 continents, including North America. Key team members include President: L. Y.President: M. M.President| Broker: S. M.. Explore Flame Broiler's employee directory with LeadIQ.

What industry does Flame Broiler belong to?

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Flame Broiler operates in the Restaurants industry.

What technology does Flame Broiler use?

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Flame Broiler's tech stack includes QuickBooksjQuery CDNAmazon S3Apple Sign-inVue.jsdc.jsPWAHSTS.

What is Flame Broiler's email format?

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Flame Broiler's email format typically follows the pattern of FLast@flamebroilerusa.com. Find more Flame Broiler email formats with LeadIQ.

When was Flame Broiler founded?

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Flame Broiler was founded in 1995.
Flame Broiler logo

Flame Broiler

RestaurantsCalifornia, United States201-500 Employees

Flame Broiler operates a chain of restaurants focused on charbroiled bowls that draw on Korean-inspired flavors. The brand emphasizes simple operations and a proven franchise model, with more than 100 stores and three decades of family ownership. It targets experienced, multi-unit operators seeking an entrepreneurial franchise opportunity. For customers, the concept aims to deliver quality, affordability, and speed in a fast-service format.

Based in Santa Ana, California, Flame Broiler is positioned in the restaurant sector as a growing, family-owned brand with a multi-location footprint across the United States. The company has announced plans to open new locations in Austin, Texas, and New York, New York, with openings anticipated in 2026.

Section iconCompany Overview

Headquarters
Santa Ana, California United States
Phone number
NAICS Code
7225 - Restaurants and Other Eating Places
Founded
1995
Employees
201-500

Section iconFunding & Financials

  • $25M$50M

    Flame Broiler's revenue is estimated to be in the range of $25M$50M

Section iconFunding & Financials

  • $25M$50M

    Flame Broiler's revenue is estimated to be in the range of $25M$50M

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