Feel Good Foods Email Format
ManufacturingNew York, United States11-50 Employees
Feel Good Foods develops gluten-free frozen snacks and breakfast items that are quick to prepare and designed for sharing. The products emphasize simpler, higher-quality ingredients and aim to balance nostalgic flavors with contemporary dietary needs. Founded in New York City’s Chelsea Market by Vanessa Phillips and Chef Tryg Siverson, the company has since earned distribution across major U.S. retailers, including Whole Foods, Target, Sprouts, Walmart, and Kroger. Based in New York and operating as a small-to-mid-sized manufacturer, Feel Good Foods highlights certified gluten-free offerings, non-GMO ingredients, antibiotic-free proteins, and cage-free eggs, with vegetarian and vegan options available. In April 2024, the U.S. FDA published a recall notice for gluten-free plain and everything-flavored mini cream cheese-stuffed bagels produced by the company.