ELIVIA SAS

Food and Beverage ManufacturingPays de la Loire, France501-1000 Employees

Elivia SAS processes and markets beef, pork, veal, and lamb for distribution through mass retailers, independent butchers, and the catering sector. It emphasizes sourcing through quality supply chains to promote more responsible meat. The company is anchored in its regional terroir and relies on the expertise of its workforce. Based in le Lion-d’angers, Pays de la Loire, France, Elivia positions itself in the food and beverage manufacturing industry with a focus on animal welfare and workplace safety as core values. Its approach integrates taste and product quality with CSR considerations.

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