Insights

Boutique Cab Explorers A small, specialized winery focusing on Bordeaux style reds from estate-grown Walla Walla grapes. Potential sales angles: premium, limited-production wines to high-end retailers, tasting rooms, and exclusive club memberships targeting wine enthusiasts who value terroir and craft.

Direct-to-Consumer Focus Operational footprint includes WordPress and WooCommerce, indicating an existing online sales channel. Opportunities to optimize DTC marketing, online club programs, limited-edition releases, and shipping to states with favorable wine laws to increase margins.

New Winemaker Opportunity Recent hire of Dirk Brink as winemaker signals potential product updates and new vintages. Use this momentum to pitch collaborations, private label partnerships, or co-marketing with distributors seeking fresh storytelling and updated wine profiles.

Smaller Scale, Niche Appeal Team size of 2-10 with revenue under a modest threshold suggests flexibility for small-batch deals, specialty retailers, and hospitality partnerships. Focus on unique, story-driven placements in boutique wine shops, restaurants, and direct tasting experiences.

Regional Synergy Located in Washington state with Walla Walla grape sourcing and a focus on Cabernets. Prospects include forming alliances with neighboring wineries for co-marketing, shared distribution channels, and participation in regional wine events to broaden reach to Cabernet enthusiasts.

Dumas Station Wines Tech Stack

Dumas Station Wines uses 8 technology products and services including oEmbed, Shopify, WooCommerce, and more. Explore Dumas Station Wines's tech stack below.

  • oEmbed
    Dev Tools
  • Shopify
    E-commerce
  • WooCommerce
    E-commerce
  • Punycode
    Font Scripts
  • jQuery Migrate
    Javascript Libraries
  • Isotope
    Javascript Libraries
  • Nginx
    Web Servers
  • Age Gate
    Wordpress Plugins

Dumas Station Wines's Email Address Formats

Dumas Station Wines uses at least 1 format(s):
Dumas Station Wines Email FormatsExamplePercentage
First@dumasstation.comJohn@dumasstation.com
100%

Frequently Asked Questions

What is Dumas Station Wines's phone number?

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You can contact Dumas Station Wines's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Dumas Station Wines's official website and social media links?

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Dumas Station Wines's official website is dumasstation.com and has social profiles on LinkedIn.

How much revenue does Dumas Station Wines generate?

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As of August 2026, Dumas Station Wines's annual revenue is estimated to be <$1M.

What is Dumas Station Wines's SIC code NAICS code?

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Dumas Station Wines's SIC code is 2084 - Wines, Brandy, and Brandy Spirits NAICS code is 3121 - Beverage Manufacturing.

How many employees does Dumas Station Wines have currently?

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As of August 2026, Dumas Station Wines has approximately 2 employees across 1 continents, including North America. Key team members include Marketing & Sales Manager: P. T.. Explore Dumas Station Wines's employee directory with LeadIQ.

What industry does Dumas Station Wines belong to?

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Dumas Station Wines operates in the Beverage Manufacturing industry.

What technology does Dumas Station Wines use?

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Dumas Station Wines's tech stack includes oEmbedShopifyWooCommercePunycodejQuery MigrateIsotopeNginxAge Gate.

What is Dumas Station Wines's email format?

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Dumas Station Wines's email format typically follows the pattern of First@dumasstation.com. Find more Dumas Station Wines email formats with LeadIQ.

When was Dumas Station Wines founded?

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Dumas Station Wines was founded in 2003.
Dumas Station Wines logo

Dumas Station Wines

Beverage ManufacturingWashington, United States2-10 Employees

Dumas Station Wines is a small-scale, family‑driven producer focused on Bordeaux‑style red wines crafted from estate grown Walla Walla grapes. Founded in 2003 and based in Dayton, Washington, the winery emphasizes limited production produced largely by its own labor, with assistance from a few collaborators. The enterprise operates within the beverage manufacturing sector and aims to deliver wines that meet a standard associated with premium Cabernets, targeting customers who value regionally influenced, carefully made red wines. In July 2021, the winery announced the addition of Dirk Brink as winemaker, signaling a recent development in its winemaking leadership.

Section iconCompany Overview

Phone number
SIC Code
2084 - Wines, Brandy, and Brandy Spirits
NAICS Code
3121 - Beverage Manufacturing
Founded
2003
Employees
2-10

Section iconFunding & Financials

  • <$1M

    Dumas Station Wines's revenue is estimated to be in the range of <$1M

Section iconFunding & Financials

  • <$1M

    Dumas Station Wines's revenue is estimated to be in the range of <$1M

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