Douglas Laing & Co. Email Format
Beverage ManufacturingScotland, United Kingdom11-50 Employees
Douglas Laing & Co is an independent Scotch whisky distiller, blender and bottler founded in 1948 and based in Glasgow, Scotland. It remains a family-run business, now in its third generation under the guidance of Fred Douglas Laing's son and his granddaughter Cara, and its portfolio includes brands such as Old Particular Single Casks, Provenance Single Malt, and the King of Scots Blended Scotch Whisky. Its regional malts, including Big Peat Islay Malt, Scallywag Speyside Malt, Timorous Beastie Highland Malt and Rock Island Malt, show a craft-driven approach to regional character. The firm serves a global audience of whisky enthusiasts seeking distinct, hand-crafted Scotch and maintains a commitment to innovation within traditional methods. In April 2026, Douglas Laing & Co. announced the release of The Epicurean Peated Limited Edition.