Del Taco
RestaurantsCalifornia, United States5001-10000 Employees
Del Taco is a Lake Forest, California-based restaurant brand that operates or franchises close to 600 locations across 16 states, offering a menu that combines traditional Mexican items such as tacos, burritos and quesadillas with American favorites like burgers, fries and shakes. Its meals are prepared to order using fresh ingredients, including hand-made salsa, fresh produce, freshly grated cheddar cheese, chicken grilled hourly, and beans made from scratch without lard. The business targets value-conscious casual diners seeking quick, convenient meals, with offerings that span Mexican and American flavors. Within the fast-service segment, Del Taco is regarded as a major player in Mexican quick service, described as the nation's second-largest in that space. Founded in 1964, the company is headquartered in Lake Forest, California, and maintains a broad footprint across multiple states. In 2026, it introduced a value-focused menu featuring items priced starting at one dollar.
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