What is Crystal Beer Parlor's NAICS code?

Crystal Beer Parlor's NAICS code is 722 (Food Services and Drinking Places).

Insights

Local Savannah Presence Target hospitality suppliers and IT service providers with a focus on Savannah-savvy B2B outreach to Crystal Beer Parlor, leveraging their established local footprint and 11-50 employees.

Mid-Sized Revenue Explore opportunities in services and products suited for a business with annual revenue in the lower-mid millions, such as scalable POS upgrades, kitchen tech, or marketing services aimed at medium-owners.

Tech Stack Fit Offer modern web, analytics, and security enhancements that align with their existing stack (WordPress, Google Analytics, Nginx/OpenResty) to improve online reservations, menu updates, and user experience.

Growth Potential Position capabilities around expanding digital presence, delivery integration, and loyalty programs to support potential growth as they compete with similar local players.

Operations scale Propose operations and employee-centric solutions (inventory management, scheduling, and vendor management) suitable for a small to mid-size hospitality team to boost efficiency and margins.

Crystal Beer Parlor Tech Stack

Crystal Beer Parlor uses 8 technology products and services including Open Graph, Twemoji, PHP, and more. Explore Crystal Beer Parlor's tech stack below.

Open Graph

Content Management System

Twemoji

Font Scripts

PHP

Programming Languages

Google Tag Manager

Tag Management

Google Analytics

Web Analytics

Nginx

Web Servers

OpenResty

Web Servers

prettyPhoto

Web Tools And Plugins

Crystal Beer Parlor Email Formats	Example	Percentage
First@crystalbeerparlor.com	John@crystalbeerparlor.com	100%

Crystal Beer Parlor Email Formats

Example

Percentage

First@crystalbeerparlor.com

John@crystalbeerparlor.com

100%

Frequently Asked Questions

What is Crystal Beer Parlor's phone number?

You can contact Crystal Beer Parlor's main corporate office by phone at

+1-912-349-****

. For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Crystal Beer Parlor's official website and social media links?

Crystal Beer Parlor's official website is crystalbeerparlor.com and has social profiles on LinkedIn.

How much revenue does Crystal Beer Parlor generate?

As of July 2026, Crystal Beer Parlor's annual revenue is estimated to be $1M - $10M.

What is Crystal Beer Parlor's SIC code NAICS code?

Crystal Beer Parlor's SIC code is 5812 - Eating Places NAICS code is 722 - Food Services and Drinking Places.

How many employees does Crystal Beer Parlor have currently?

As of July 2026, Crystal Beer Parlor has approximately 24 employees across 2 continents, including North AmericaEurope. Key team members include Server: L. H.Do Information Technology All: L. N.Host: P. W.. Explore Crystal Beer Parlor's employee directory with LeadIQ.

What industry does Crystal Beer Parlor belong to?

Crystal Beer Parlor operates in the Food and Beverage Services industry.

What technology does Crystal Beer Parlor use?

Crystal Beer Parlor's tech stack includes Open GraphTwemojiPHPGoogle Tag ManagerGoogle AnalyticsNginxOpenRestyprettyPhoto.

What is Crystal Beer Parlor's email format?

Crystal Beer Parlor's email format typically follows the pattern of First@crystalbeerparlor.com. Find more Crystal Beer Parlor email formats with LeadIQ.

Crystal Beer Parlor

Q: How many employees does Crystal Beer Parlor have currently?

Crystal Beer Parlor has approximately 24 employees.

Q: What technology does Crystal Beer Parlor use?

Crystal Beer Parlor's tech stack includes Google Tag Manager, Open Graph, WordPress, Google Maps, WebsiteBuilder.

Food and Beverage ServicesGeorgia, United States11-50 Employees

Crystal Beer Parlor operates in the food and beverage services sector, providing dining experiences from its location in Savannah, Georgia. The business centers on offering food and drinks to customers, serving as a local establishment that addresses appetite and social dining needs within the region. Based in Savannah, the company situates itself within a competitive hospitality environment and appears to be a small- to mid-sized operation focused on local customers seeking a casual, neighborhood venue. The information indicates the company uses its Savannah base to serve guests and maintain a presence in the local community, without detailing specific menus, services, or partnerships. There is no information provided about the founding date or the broader corporate structure, beyond its address and industry classification.

Insights

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