Crux Fermentation Project Email Format

Food and Beverage ServicesOregon, United States11-50 Employees

Crux Fermentation Project is a brewer-owned craft brewery based in Bend, Oregon, operating in the food and beverage services sector. Its tasting room sits within the production space, inviting visitors to observe the brewing process while sampling more than 20 original beers on tap and enjoying views of the Cascade Mountains at dusk. The brewery emphasizes non-traditional techniques, including decoction mashing, open fermentation, oak barrel aging, wild yeast strains, and whole flower hops.

The company targets beer enthusiasts and travelers seeking a local brewery experience in Bend, offering a range of beer styles and a direct, sensory connection to the brewing process. In February 2026, Crux Fermentation Project sold assets to Cascade Lakes Brewing Co., a development noted in industry coverage. As part of its history, Crux Fermentation has collaborated with other producers, such as Rogue Creamery in 2023 for a limited-edition lambic-style ale.

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