Craft Food Halls logo

Craft Food Halls Employee Directory

RestaurantsMassachusetts, United States51-200 Employees

The Craft Food Hall Project operates in the restaurant sector and is based in Lexington, Massachusetts. It seeks to transform standard tenant cafeterias into anticipated culinary experiences through a food-first philosophy supported by ongoing innovation. The aim is to combine amenity value with premium, wholesome, and inventive food to provide a high-quality dining option within workplaces and building communities.

It targets corporate dining programs and tenant facilities, addressing the need to elevate guest experience and perceptions around workplace meals. The approach offers a spectrum of options from Comfort Craft to Foodie Craft, framed as a holistic upgrade to traditional corporate dining. The initiative centers on chef-driven fresh food and a distinctive atmosphere, organized around a framework described as the Craft Hack. In March 2024, reports noted Craft Food Halls opened a new location in Boston, Massachusetts, with plans to open in Allston.

Find Craft Food Halls employees' phone numbers or email addresses

Craft Food Halls Global Highlights

Location
Employees

North America
64

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  • United States Of America
    64

Europe
1

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  • Spain
    1

Craft Food Halls's Leadership

  • Owner at Craft Food Halls
    L. S.
    Owner
  • Director, Learning And Development , Equity Partner at Craft Food Halls
    N. A.
    Director, Learning And Development , Equity Partner
  • Senior General Manager at Craft Food Halls
    M. D.
    Senior General Manager
  • Area Kitchen Manager, Multi-Unit Culinary Leader, Food Cost Optimization at Craft Food Halls
    B. B.
    Area Kitchen Manager, Multi-Unit Culinary Leader, Food Cost Optimization
  • Catering Manager at Craft Food Halls
    O. P.
    Catering Manager
  • Bartender at Craft Food Halls
    M. B.
    Bartender
  • Chef Ejecutivo at Craft Food Halls
    M. C.
    Chef Ejecutivo

Craft Food Halls Employee Metrics

100%
50%
0%
2026
2025
  • Retail
  • Business
  • Operations
  • Program & Project Management
  • Other
  • Purchasing
  • Accounting

Contact profiles from Craft Food Halls

Name
Title
Contact
Location
Last Update
  • Owner at Craft Food Halls
    L. S.
    Owner
    Oct 17, 2024
  • Director, Learning And Development , Equity Partner at Craft Food Halls
    N. A.
    Director, Learning And Development , Equity Partner
    Oct 18, 2024
  • Senior General Manager at Craft Food Halls
    M. D.
    Senior General Manager
    Aug 29, 2026
  • Area Kitchen Manager, Multi-Unit Culinary Leader, Food Cost Optimization at Craft Food Halls
    B. B.
    Area Kitchen Manager, Multi-Unit Culinary Leader, Food Cost Optimization
    Aug 19, 2026
  • Catering Manager at Craft Food Halls
    O. P.
    Catering Manager
    Aug 19, 2026
  • Bartender at Craft Food Halls
    M. B.
    Bartender
    Sep 01, 2026
  • Chef Ejecutivo at Craft Food Halls
    M. C.
    Chef Ejecutivo
    Feb 05, 2026

Frequently Asked Questions

What is Craft Food Halls known for?

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Craft Food Halls was founded in 2017 and operates in the Restaurants industry. Explore Craft Food Halls's company overview page for more information.

What is Craft Food Halls's most common email format?

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Craft Food Halls employees' email format typically follows the pattern of F.Last@craftfoodhalls.com. Trying to find reliable and up-to-date employee contact data? Find more Craft Food Halls email formats with LeadIQ.

How many employees does Craft Food Halls have currently?

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Craft Food Halls has approximately 76 employees as of August 2026. These team members are located across 2 continents, including North America and Europe.

Who are Craft Food Halls's key employees and leadership?

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As of August 2026, Craft Food Halls's key employees include:

  • Owner: L. S.
  • Director, Learning And Development , Equity Partner: N. A.
  • Senior General Manager: M. D.
  • Area Kitchen Manager, Multi-Unit Culinary Leader, Food Cost Optimization: B. B.
  • Catering Manager: O. P.

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