Insights

Chef Prestige Leverage Commander's Palace renowned chef lineage and Haute Creole heritage to position premium, experiential dining packages for high-net-worth clients, corporate entertaining, and hospitality partnerships.

expansion opportunities Capitalizing on recent developments such as the Patio Room launch and cocktail innovations like the Salt Wedge presents opportunities to upsell private events, tasting menus, and brand collaborations for unique experiences.

wine program The introduction of signature wines and a Cuvée Brut offers cross-sell potential for exclusive wine club memberships, private cellar tastings, and reserved dining experiences that pair cuisine with the wine program.

digital reach Existing tech stack and marketing tools (Open Graph, Constant Contact, PHP, Microsoft 365) enable targeted campaigns for corporate gifting, event promotions, and loyalty programs to attract groups and repeat guests.

financial scale With revenue in the mid to high seven figures and a household-name status, focus on premium event sponsorships, branded experiences, and scalable corporate entertainment packages to drive incremental sales.

Similar companies to Commander's Palace

Commander's Palace Tech Stack

Commander's Palace uses 8 technology products and services including Open Graph, Cart Functionality, Microsoft 365, and more. Explore Commander's Palace's tech stack below.

  • Open Graph
    Content Management System
  • Cart Functionality
    E-commerce
  • Microsoft 365
    Email
  • Font Awesome
    Font Scripts
  • jQuery Migrate
    Javascript Libraries
  • Constant Contact
    Marketing Automation
  • PHP
    Programming Languages
  • Apache HTTP Server
    Web Servers

Commander's Palace's Email Address Formats

Commander's Palace uses at least 1 format(s):
Commander's Palace Email FormatsExamplePercentage
First@commanderspalace.comJohn@commanderspalace.com
94%
FiLast@commanderspalace.comJoDoe@commanderspalace.com
2%
First.Last@commanderspalace.comJohn.Doe@commanderspalace.com
2%
FLast@commanderspalace.comJDoe@commanderspalace.com
2%

Frequently Asked Questions

What is Commander's Palace's official website and social media links?

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Commander's Palace's official website is commanderspalace.com and has social profiles on LinkedIn.

How much revenue does Commander's Palace generate?

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As of July 2026, Commander's Palace's annual revenue is estimated to be $10M - $25M.

What is Commander's Palace's SIC code NAICS code?

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Commander's Palace's SIC code is 5812 - Eating Places NAICS code is 7225 - Restaurants and Other Eating Places.

How many employees does Commander's Palace have currently?

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As of July 2026, Commander's Palace has approximately 134 employees across 1 continents, including North America. Key team members include Front Of House Manager: K. O.Front Of House Manager: Z. K.Bartender: C. R.. Explore Commander's Palace's employee directory with LeadIQ.

What industry does Commander's Palace belong to?

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Commander's Palace operates in the Restaurants industry.

What technology does Commander's Palace use?

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Commander's Palace's tech stack includes Open GraphCart FunctionalityMicrosoft 365Font AwesomejQuery MigrateConstant ContactPHPApache HTTP Server.

What is Commander's Palace's email format?

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Commander's Palace's email format typically follows the pattern of First@commanderspalace.com. Find more Commander's Palace email formats with LeadIQ.

When was Commander's Palace founded?

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Commander's Palace was founded in 1893.
Commander's Palace logo

Commander's Palace

RestaurantsLouisiana, United States51-200 Employees

Commander's Palace is a restaurant located at 1403 Washington Avenue, New Orleans, Louisiana 70130, United States. It operates in the restaurant industry and employs between 51 and 200 people. The business is led by co-proprietors Ti Adelaide Martin and Lally Brennan, reflecting the Brennan family's ongoing involvement in its operations. The restaurant has hosted renowned chefs including Emeril Lagasse, Paul Prudhomme, Jamie Shannon, Tory McPhail, and Meg Bickford, and is noted for Haute Creole cuisine that represents New Orleans culinary traditions. In 2023 the venue expanded with the Patio Room, launched Commander's Palace Cuvée Brut, and was recognized by New Orleans Magazine as a top restaurant; Meg Bickford has served as executive chef since 2020.

Section iconCompany Overview

SIC Code
5812 - Eating Places
NAICS Code
7225 - Restaurants and Other Eating Places
Founded
1893
Employees
51-200

Section iconFunding & Financials

  • $10M - $25M

    Commander's Palace's revenue is estimated to be in the range of $10M - $25M

Section iconFunding & Financials

  • $10M - $25M

    Commander's Palace's revenue is estimated to be in the range of $10M - $25M

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