Insights

Integrated design-build Clark offers end-to-end food service design, equipment, fabrication, and installation with in-house capabilities and turnkey project delivery, suggesting opportunities to upsell ongoing design collaboration, equipment upgrades, and full renovation projects across healthcare, education, hospitality, and independent restaurants.

Capital equipment partnerships Participation as a CAPSTAR vendor and the offering of Capital Equipment Assessments indicate readiness to engage in negotiated procurement programs and value-based purchasing, presenting a pathway to standardized equipment bundles and volume-driven sales for client institutions.

Digital and remote capabilities Available in-house design with 3D renderings, video conferencing, ClarkIT ordering, and a mixed tech stack (Power BI, AutoCAD, SharePoint, Teams, Wrike) to streamline projects, enabling targeted outreach around rapid scoping, virtual design reviews, and efficient project management.

Diverse market focus Serving retirement communities, healthcare, K-12 and higher education, corporate, hospitality, and independent restaurants broadens potential pipeline for cross-sell of equipment, stainless fabrication, and custom millwork across multiple market sectors.

Financial scale and growth With reported revenue in the tens of millions and a mid-sized employee base, there is room to position Clark as a cost-effective, experienced partner for mid-market institutions seeking reliable design-build and equipment solutions, including ongoing maintenance and capital planning.

Similar companies to Clark Food Service Equipment

Clark Food Service Equipment Tech Stack

Clark Food Service Equipment uses 8 technology products and services including Power BI, AutoCAD, Microsoft SharePoint, and more. Explore Clark Food Service Equipment's tech stack below.

Clark Food Service Equipment's Email Address Formats

Clark Food Service Equipment uses at least 3 email formats:
Clark Food Service Equipment Email FormatsExamplePercentage
FLast@cfse.bizJDoe@cfse.biz
92%
Last@cfse.bizDoe@cfse.biz
8%
First.Last@clarkfoodserviceequipment.bizJohn.Doe@clarkfoodserviceequipment.biz
100%

Frequently Asked Questions

What is Clark Food Service Equipment's official website and social media links?

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Clark Food Service Equipment's official website is clarkfoodserviceequipment.biz and has social profiles on LinkedIn.

How much revenue does Clark Food Service Equipment generate?

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As of August 2026, Clark Food Service Equipment's annual revenue is estimated to be $50M - $100M.

What is Clark Food Service Equipment's NAICS code?

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Clark Food Service Equipment's NAICS code is 42 - Wholesale Trade.

How many employees does Clark Food Service Equipment have currently?

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As of August 2026, Clark Food Service Equipment has approximately 59 employees across 2 continents, including North America and Oceania. Key team members include Director Of Foodservice Smallwares: A. P., Technical Business Analyst And Product Manager: L. F. and Project Executive: M. L. Explore Clark Food Service Equipment's employee directory with LeadIQ.

What industry does Clark Food Service Equipment belong to?

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Clark Food Service Equipment operates in the Wholesale industry.

What technology does Clark Food Service Equipment use?

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Clark Food Service Equipment's tech stack includes Power BI, AutoCAD, Microsoft SharePoint, Salesforce, New Relic, Microsoft Teams, Wrike and Adobe Creative Suite.

What is Clark Food Service Equipment's email format?

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Clark Food Service Equipment's email format typically follows the pattern of FLast@cfse.biz. Find more Clark Food Service Equipment email formats with LeadIQ.

When was Clark Food Service Equipment founded?

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Clark Food Service Equipment was founded in 1971.
Clark Food Service Equipment logo

Clark Food Service Equipment

WholesalePennsylvania, United States51-200 Employees

Clark Food Service Equipment is a wholesale provider with more than thirty years of experience in food service design and equipment. Based in Lancaster, Pennsylvania, the company delivers design/build services alongside equipment, smallwares, stainless steel fabrication, and custom millwork. Its in-house capabilities cover layout design with 3D renderings and turnkey support for light construction and renovations, complemented by installation crews that include licensed refrigeration mechanics. Its customer base includes retirement communities, healthcare settings, K-12 and higher education, as well as corporate, hospitality, and independent restaurants. It pursues design/build projects and negotiated contracts, and participates as a Costars vendor on the Pennsylvania State Contract, while operating ClarkIT for online ordering and distribution.

Section iconCompany Overview

NAICS Code
42 - Wholesale Trade
Founded
1971
Employees
51-200

Section iconFunding & Financials

  • $50M - $100M

    Clark Food Service Equipment's revenue is estimated to be in the range of $50M - $100M

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