Insights

Historic Maine Charm Target hospitality gear and supplier partners who cater to historic waterfront venues in New England. Boone's is a long-standing Portland institution with a renovated space, suggesting a willingness to invest in quality guest experiences and premium décor, lighting, and kitchen upgrades.

High Volume, Manageable Revenue range and staff size indicate a mid-market restaurant with growth potential. Approach with value-driven foodservice equipment, POS integrations, and back-of-house optimization solutions that scale with seasonal demand and event-driven revenue.

Tech Stack Fit Boone's already uses modern tech like Toast POS, Resy, Squarespace Commerce, Google Workspace, and analytics tags. Opportunities exist to upsell loyalty programs, reserve-enhanced guest apps, online ordering improvements, and data-driven marketing services.

Heritage Lobster Brand Known for baked stuffed Maine lobster, there is potential for collaboration on culinary experiences, tasting events, or merchandise. Brands aligned with Maine seafood and authenticity may benefit from partnerships, sponsorships, or co-branded promotions.

Growth Readiness Located on a waterfront two-story venue with outdoor decks, Boone's could be a candidate for expansion-related services, seasonal pop-ups, or turnkey outdoor dining solutions, as well as sustainability initiatives and local supplier programs to strengthen local-relevance and guest appeal.

Similar companies to Boone's FIsh House & Oyster Room

Boone's FIsh House & Oyster Room Tech Stack

Boone's FIsh House & Oyster Room uses 8 technology products and services including gstatic.com, Squarespace, Squarespace Commerce, and more. Explore Boone's FIsh House & Oyster Room's tech stack below.

Boone's FIsh House & Oyster Room's Email Address Formats

Boone's FIsh House & Oyster Room uses at least 1 email format:
Boone's FIsh House & Oyster Room Email FormatsExamplePercentage
First@boonesfishhouse.comJohn@boonesfishhouse.com
100%

Frequently Asked Questions

What is Boone's FIsh House & Oyster Room's official website and social media links?

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Boone's FIsh House & Oyster Room's official website is boonesfishhouse.com and has social profiles on LinkedIn.

How much revenue does Boone's FIsh House & Oyster Room generate?

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As of August 2026, Boone's FIsh House & Oyster Room's annual revenue is estimated to be $1M - $10M.

What is Boone's FIsh House & Oyster Room's SIC code and NAICS code?

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Boone's FIsh House & Oyster Room's SIC code is 5812 - Eating Places and NAICS code is 7225 - Restaurants and Other Eating Places.

How many employees does Boone's FIsh House & Oyster Room have currently?

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As of August 2026, Boone's FIsh House & Oyster Room has approximately 18 employees across 2 continents, including North America and Europe. Key team members include Social Media Manager: M. C., Bookkeeper: I. M. and Sous Chef: S. P. Explore Boone's FIsh House & Oyster Room's employee directory with LeadIQ.

What industry does Boone's FIsh House & Oyster Room belong to?

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Boone's FIsh House & Oyster Room operates in the Restaurants industry.

What technology does Boone's FIsh House & Oyster Room use?

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Boone's FIsh House & Oyster Room's tech stack includes gstatic.com, Squarespace, Squarespace Commerce, Google Workspace, JSON-LD, Resy, HSTS and YouTube.

What is Boone's FIsh House & Oyster Room's email format?

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Boone's FIsh House & Oyster Room's email format typically follows the pattern of First@boonesfishhouse.com. Find more Boone's FIsh House & Oyster Room email formats with LeadIQ.

When was Boone's FIsh House & Oyster Room founded?

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Boone's FIsh House & Oyster Room was founded in 2013.
Boone's FIsh House & Oyster Room logo

Boone's FIsh House & Oyster Room

RestaurantsMaine, United States11-50 Employees

Boone's Fish House & Oyster Room is a Portland, Maine-based restaurant established on the waterfront, occupying a historic two-story space on Custom House Wharf. Since its origin in 1898 and subsequent renovation in 2013, the venue has developed a reputation as a landmark dining destination, offering two dining rooms, two bars, and two outdoor decks with harbor views. The establishment specializes in seafood-focused dining, including the claimed home of the baked stuffed Maine lobster, and serves a local customer base seeking a traditional Maine dining experience. Positioned within the seafood and casual waterfront dining segment, Boone's provides a stable, longstanding option for residents and visitors seeking maritime-influenced cuisine in a waterfront setting.

Section iconCompany Overview

SIC Code
5812 - Eating Places
NAICS Code
7225 - Restaurants and Other Eating Places
Founded
2013
Employees
11-50

Section iconFunding & Financials

  • $1M - $10M

    Boone's FIsh House & Oyster Room's revenue is estimated to be in the range of $1M - $10M

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