Insights

Regional footprint Blake's Lotaburger operates across New Mexico, Texas, and Arizona with 80 locations, indicating a strong regional brand presence and potential for adjacent markets with similar demographic profiles and demand for iconic regional fast casuals.

Premium branding A storied heritage featuring 65 years of operation and a flagship focus on 100% Hatch Valley Green Chile positions the brand to partner with suppliers or retailers seeking premium, regionally authentic menu items and co-branding opportunities.

Growth readiness Revenue is within the mid six-figure to high seven-figure range; combined with a significant store network, there is potential for franchising, license agreements, or regional expansion deals with hospitality groups and mall operators.

Tech-enabled ops Utilization of WordPress, WP Engine, Google Tag Manager and other digital tools suggests openness to digital partnerships, loyalty program integrations, and performance marketing collaborations to boost guest acquisition and online ordering.

Menu differentiation Exclusive use of Hatch Valley Green Chile and a breakfast burrito/menu lineup offer opportunities for co-marketing campaigns, limited-time offers, or supplier partnerships around authentic regional ingredients to drive menu innovation with retailers or foodservice distributors.

Blake's Lotaburger Tech Stack

Blake's Lotaburger uses 8 technology products and services including RSS, WordPress, oEmbed, and more. Explore Blake's Lotaburger's tech stack below.

  • RSS
    Content Management System
  • WordPress
    Content Management System
  • oEmbed
    Dev Tools
  • Underscore.js
    Javascript Libraries
  • Google Pay
    Payment Processing
  • WP Engine
    Platform As A Service
  • Google Tag Manager
    Tag Management
  • Genesis blocks
    Wordpress Plugins

Blake's Lotaburger's Email Address Formats

Blake's Lotaburger uses at least 1 format(s):
Blake's Lotaburger Email FormatsExamplePercentage
FLast@lotaburger.comJDoe@lotaburger.com
97%
First@lotaburger.comJohn@lotaburger.com
2%
F.Last@lotaburger.comJ.Doe@lotaburger.com
1%

Frequently Asked Questions

What is Blake's Lotaburger's phone number?

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You can contact Blake's Lotaburger's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Blake's Lotaburger's official website and social media links?

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Blake's Lotaburger's official website is lotaburger.com and has social profiles on LinkedIn.

What is Blake's Lotaburger's SIC code NAICS code?

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Blake's Lotaburger's SIC code is 5812 - Eating Places NAICS code is 7225 - Restaurants and Other Eating Places.

How many employees does Blake's Lotaburger have currently?

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As of July 2026, Blake's Lotaburger has approximately 581 employees across 5 continents, including North AmericaSouth AmericaAsia. Key team members include Chief Executive Officer: R. R.President, Blue Sky Adventures: M. P.Owner: J. A.. Explore Blake's Lotaburger's employee directory with LeadIQ.

What industry does Blake's Lotaburger belong to?

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Blake's Lotaburger operates in the Restaurants industry.

What technology does Blake's Lotaburger use?

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Blake's Lotaburger's tech stack includes RSSWordPressoEmbedUnderscore.jsGoogle PayWP EngineGoogle Tag ManagerGenesis blocks.

What is Blake's Lotaburger's email format?

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Blake's Lotaburger's email format typically follows the pattern of FLast@lotaburger.com. Find more Blake's Lotaburger email formats with LeadIQ.

When was Blake's Lotaburger founded?

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Blake's Lotaburger was founded in 1952.
Blake's Lotaburger logo

Blake's Lotaburger

RestaurantsNew Mexico, United States501-1000 Employees

Blake's Lotaburger is a regional restaurant chain based in Albuquerque, New Mexico, employing between 501 and 1,000 people. The company traces its origins to 1952 when founder Blake Chanslor, a WWII Navy Veteran, opened the first LOTA Burger. It operates about 80 locations across New Mexico, Texas and Arizona, and its burgers feature Premium Angus Beef patties with pickles, lettuce, onion, tomato and mustard on toasted buns, complemented by 100% Hatch Valley green chile that is NMDA-registered. The menu also includes milkshakes and breakfast burritos. More information is available at lotaburger.com.

Section iconCompany Overview

Phone number
SIC Code
5812 - Eating Places
NAICS Code
7225 - Restaurants and Other Eating Places
Founded
1952
Employees
501-1000

Section iconFunding & Financials

  • $50M$100M

    Blake's Lotaburger's revenue is estimated to be in the range of $50M$100M

Section iconFunding & Financials

  • $50M$100M

    Blake's Lotaburger's revenue is estimated to be in the range of $50M$100M

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