Bistro Campagne logo

Bistro Campagne Employee Directory

RestaurantsIllinois, United States11-50 Employees

Bistro Campagne operates a restaurant in Chicago, Illinois, placing it within the local dining segment of the restaurant industry. The business is based at 4518 North Lincoln Avenue and described as a small to mid-sized operation serving the local market. In December 2018, the restaurant announced the appointment of Adam Grandt as executive chef, a leadership change for its kitchen. Beyond this personnel update, the information available identifies it as a local dining establishment without additional service details.

Find Bistro Campagne employees' phone numbers or email addresses

Bistro Campagne Global Highlights

Location
Employees

North America
8

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  • United States Of America
    8

Bistro Campagne's Leadership

  • Stylized image of a person
    A. G.
    Executive Chef
    Phone icon

Bistro Campagne Employee Metrics

100%
50%
0%
2026
2025
  • Business
  • Retail
  • Program & Project Management
  • Accounting
  • Administrative
  • Other

Contact profiles from Bistro Campagne

Name
Title
Contact Info
Location
Last Update
  • Stylized image of a person
    A. G.
    Executive Chef
    Phone icon
    Oct 17, 2024

Frequently Asked Questions

What is Bistro Campagne known for?

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Bistro Campagne operates in the Restaurants industry; you can contact the main corporate office by phone at . Explore Bistro Campagne's company overview page for more information.

What is Bistro Campagne's most common email format?

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Bistro Campagne employees' email format typically follows the pattern of . Trying to find reliable and up-to-date employee contact data? Find more Bistro Campagne email formats with LeadIQ.

How many employees does Bistro Campagne have currently?

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Bistro Campagne has approximately 13 employees as of July 2026. These team members are located across 1 continents, including North America.

Who are Bistro Campagne's key employees and leadership?

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As of July 2026, Bistro Campagne's key employees include:

  • Executive Chef: A. G.

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