Insights

Niche Market Focus Big Bottom Distilling specializes in craft spirits, particularly specialty finished whiskeys, which positions them well to target premium and boutique liquor retailers and direct-to-consumer sales channels seeking unique, high-quality products.

Innovative Packaging The introduction of the first whiskey pouch in the US market under their Calhoun Bros. Adventure Spirits brand indicates an openness to innovative product formats, presenting opportunities for partnerships in packaging solutions or expanding into portable, convenience-focused segments.

Expanding Product Portfolio With in-house distilled products like Oregon Gin and Rum, there is potential to collaborate on new spirit formulations, co-branded limited editions, or expanding distribution of existing products to reach a broader customer base.

Digital Engagement Utilizing Facebook Pixel, Google Analytics, and Facebook indicates an active digital marketing strategy, offering chances to provide tailored marketing solutions, social media branding partnerships, or data-driven audience targeting services.

Growth Potential As a small company with a boutique origin in Oregon’s craft scene, there is significant opportunity to develop regional partnerships, distributors, or export strategies to scale their artisanal spirits into larger markets and increase brand visibility.

Similar companies to Big Bottom Distilling

Big Bottom Distilling Tech Stack

Big Bottom Distilling uses 4 technology products and services including Facebook Pixel, Cloudflare CDN, Google Analytics, and more. Explore Big Bottom Distilling's tech stack below.

  • Facebook Pixel
    Analytics
  • Cloudflare CDN
    Content Delivery Network
  • Google Analytics
    Web Analytics
  • Facebook
    Widgets

Media & News

Big Bottom Distilling's Email Address Formats

Big Bottom Distilling uses at least 1 format(s):
Big Bottom Distilling Email FormatsExamplePercentage
First@bigbottomwhiskey.comJohn@bigbottomwhiskey.com
50%
First@bigbottomwhiskey.comJohn@bigbottomwhiskey.com
50%

Frequently Asked Questions

Where is Big Bottom Distilling's headquarters located?

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Big Bottom Distilling's main headquarters is located at 21420 NW Nicholas Court Hillsboro, Oregon 97124 United States. The company has employees across 1 continents, including North America.

What is Big Bottom Distilling's phone number?

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You can contact Big Bottom Distilling's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Big Bottom Distilling's official website and social media links?

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Big Bottom Distilling's official website is bigbottomwhiskey.com and has social profiles on LinkedIn.

What is Big Bottom Distilling's NAICS code?

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Big Bottom Distilling's NAICS code is 3121 - Beverage Manufacturing.

How many employees does Big Bottom Distilling have currently?

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As of August 2025, Big Bottom Distilling has approximately 1 employees across 1 continents, including North America. Key team members include Head Distiller: K. L.Lead Distiller, Production Manager: T. S.Product Aficionado / Brand Ambassador: M. C.. Explore Big Bottom Distilling's employee directory with LeadIQ.

What industry does Big Bottom Distilling belong to?

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Big Bottom Distilling operates in the Beverage Manufacturing industry.

What technology does Big Bottom Distilling use?

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Big Bottom Distilling's tech stack includes Facebook PixelCloudflare CDNGoogle AnalyticsFacebook.

What is Big Bottom Distilling's email format?

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Big Bottom Distilling's email format typically follows the pattern of First@bigbottomwhiskey.com. Find more Big Bottom Distilling email formats with LeadIQ.

Big Bottom Distilling

Beverage ManufacturingOregon, United States0-1 Employees

Inspired by the craft spirit movement in Oregon, Ted Pappas opened the doors to Big Bottom Whiskey in 2010 as the premier independent bottler of specialty finished whiskeys located in Hillsboro, Oregon. In 2013, Big Bottom released its brother brand, Calhoun Bros. Adventure Spirits. Under that brand, the first whiskey pouch in the US market was introduced along with a traditional Aged Rum. The company officially became Big Bottom Distilling in 2014 as they expanded their operations into distillation and released their first in house distilled product, the Oregon Gin.

Section iconCompany Overview

Headquarters
21420 NW Nicholas Court Hillsboro, Oregon 97124 United States
Phone number
NAICS Code
3121 - Beverage Manufacturing
Employees
0-1

Section iconMedia & News

Section iconFunding & Financials

  • $1M

    Big Bottom Distilling's revenue is estimated to be in the range of $1M

Section iconFunding & Financials

  • $1M

    Big Bottom Distilling's revenue is estimated to be in the range of $1M

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