Insights

Regional expansion Baker's Crust operates seven locations across Virginia, suggesting growth opportunities in neighboring markets and potential franchising discussions or catering partnerships to scale reach.

Catering momentum Full-service catering is offered at all locations, presenting a ready avenue to upsell corporate events, weddings, and community functions, especially with in-house preparation and fresh ingredient emphasis.

Strength in tech Adopted tech stack includes Toast POS and marketing/productivity tools (Salesforce, Pardot, Microsoft 365, Crazy Egg), which can be leveraged for targeted campaigns, loyalty programs, and streamlined catering orders.

Quality differentiation In-house preparation, daily artisan breads, Neapolitan pizzas, gluten-free options, and farm-to-plate salads differentiate from competitors, enabling premium upsell opportunities and cross-selling during events.

Demographic fit Mid-sized regional footprint with a diverse menu and family-friendly offerings positions Baker's Crust well for corporate catering, school/community events, and partnerships with local businesses in the Virginia market.

Similar companies to Baker's Crust

Baker's Crust Tech Stack

Baker's Crust uses 8 technology products and services including Crazy Egg, Facebook Pixel, Salesforce, and more. Explore Baker's Crust's tech stack below.

Baker's Crust's Email Address Formats

Baker's Crust uses at least 4 email formats:
Baker's Crust Email FormatsExamplePercentage
FLast@bakerscrust.comJDoe@bakerscrust.com
37%
FirstLast@bakerscrust.comJohnDoe@bakerscrust.com
32%
First.Last@bakerscrust.comJohn.Doe@bakerscrust.com
21%
First@bakerscrust.comJohn@bakerscrust.com
10%

Frequently Asked Questions

What is Baker's Crust's phone number?

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You can contact Baker's Crust's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Baker's Crust's official website and social media links?

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Baker's Crust's official website is bakerscrust.com and has social profiles on LinkedIn.

How much revenue does Baker's Crust generate?

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As of August 2026, Baker's Crust's annual revenue is estimated to be $10M - $25M.

What is Baker's Crust's NAICS code?

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Baker's Crust's NAICS code is 7225 - Restaurants and Other Eating Places.

How many employees does Baker's Crust have currently?

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As of August 2026, Baker's Crust has approximately 170 employees across 2 continents, including North America and Africa. Key team members include Business Owner: D. S., Owner: M. B. and General Manager: B. H. Explore Baker's Crust's employee directory with LeadIQ.

What industry does Baker's Crust belong to?

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Baker's Crust operates in the Restaurants industry.

What technology does Baker's Crust use?

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Baker's Crust's tech stack includes Crazy Egg, Facebook Pixel, Salesforce, Microsoft 365, ADP, Pardot, Toast POS and reCAPTCHA.

What is Baker's Crust's email format?

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Baker's Crust's email format typically follows the pattern of FLast@bakerscrust.com. Find more Baker's Crust email formats with LeadIQ.

When was Baker's Crust founded?

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Baker's Crust was founded in 1993.
Baker's Crust logo

Baker's Crust

RestaurantsVirginia, United States51-200 Employees

Baker's Crust Artisan Kitchen, also known as Baker's Crust, operates as a Virginia-based restaurant and catering company. The business emphasizes fresh, high-quality ingredients and in-house preparation to deliver a dining experience featuring daily-made artisan breads, Neapolitan pizzas, and handmade desserts, alongside a full-service catering offering for events. Its seven locations across coastal Virginia and the greater Richmond area provide breakfast, brunch, lunch, and dinner, with additional features such as a daily happy hour, gluten-free options, farm-to-plate salads, and a full bar, positioning the company as a casual, full-service dining and catering provider in the restaurant industry. Headquartered in Virginia Beach, the company serves a regional market with multiple locations designed to accommodate both casual meals and private catering needs for local customers and events.

Section iconCompany Overview

Phone number
NAICS Code
7225 - Restaurants and Other Eating Places
Founded
1993
Employees
51-200

Section iconFunding & Financials

  • $10M - $25M

    Baker's Crust's revenue is estimated to be in the range of $10M - $25M

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