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Browse Avanza Food's employee directory (about 132 employees) and reveal verified emails free.
Avanza Food's most common email format is First.Last@beerandfood.es (ex. John.Doe@beerandfood.es), used for 59% of beerandfood.es addresses. Avanza Food uses 4 email patterns across 2 domains: beerandfood.es and grupogaleria.es. Percentages are the share of addresses within each domain.
| Format | Example | Share of beerandfood.es |
|---|---|---|
| First.Last@beerandfood.esMost common | John.Doe@beerandfood.es | |
| First.Middle@beerandfood.es | John.Michael@beerandfood.es | |
| Last@beerandfood.es | Doe@beerandfood.es |
| Format | Example | Share of grupogaleria.es |
|---|---|---|
| First.Last@grupogaleria.esMost common | John.Doe@grupogaleria.es |
Browse Avanza Food's employee directory (about 132 employees) and reveal verified emails free.
HospitalityCommunity of Madrid, Spain51-200 Employees
Avanza Food is a mid-sized hospitality group based in Madrid, Community of Madrid, that operates as a centralized franchising platform within the organized restaurant sector. It oversees a portfolio of more than 400 restaurants and serves over two million customers each year, featuring brands such as Tony Roma's, Carl's Jr., Tommy Mel's, and La Chelinda, along with ten virtual brands. With more than 25 years of experience as a central franchisor, Avanza Food is described as a leading player in the organized restaurant sector and one of the country’s largest multi-brand platforms. Its target audience includes prospective franchisees seeking to start or expand a business using established dining concepts, with collaboration across its brand portfolio. Headquartered in Madrid, within the Community of Madrid, the company maintains a Real Estate & Franchise department to manage expansion opportunities.
Most common format
First.Last@beerandfood.es
Example: John.Doe@beerandfood.es
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