Diverse product catalog Wholesale distributor with a broad portfolio of exotic game, natural meats, free range poultry, cheeses, nuts, dry fruit, preserves, truffles, pates, foie gras, caviar, sausages, oils and sauces presents multiple cross sell opportunities to chefs and restaurants across the Capital District and surrounding regions.

Regional delivery reach Serves the Capital District, Berkshires, Hudson Valley, Saratoga and Lake Placid areas with UPS Northeast shipping, enabling growth through expanded delivery zones and new restaurant partnerships beyond current footprint.

Public market access Open to the public during normal hours in addition to wholesale, allowing direct consumer channels for seasonal promotions, tasting events, and retail partnerships to boost brand exposure and demand.

Mid-market scale With 11 to 50 employees and revenue in the one to ten million range, the company sits between niche suppliers and larger distributors, offering agility for targeted account-based selling to mid-sized restaurants and specialty retailers.

Digital touchpoints Utilizes Mailchimp, Google Cloud, Google Analytics and Tag Manager, indicating a foundation for email marketing and data-driven outreach; opportunities exist to optimize campaigns, segment chef profiles, and track wholesale onboarding from inquiries to first orders.